Ingredients
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1 can chickpeas boiled with salt and drained.
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1/3 cups tahini
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1/2 cup basil
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1/4 cup vegan parmesan
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2 garlic cloves
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1/4 cup olive oil
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pepper to taste
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salt to taste (optional)
Process
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mix everything in a blender.
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serve with botko’s grain-free crackers.
