Ingredients
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1 tablespoon vinaigrette of your preference
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2 pounds fresh green beans
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1/4 cup chickpeas
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1 tablespoon red onion (chopped)
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1 tablespoon tomato (chopped)
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1 tablespoon green onion (chopped)
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1 tablespoon radish (chopped)
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1/4 cup olive oil
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Salt to taste
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Fresh Coriander
Process
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cook green beans for 20 minutes
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chop all ingredients
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once the green beans are ready add all the ingredients
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serve with botko’s grain free crackers
